Catering cash registers are generally used for fast food. The catering software is generally used for large-scale Chinese food. The gap between them is very large. One is to collect money, the other is to improve the management grade and provide you with detailed business data analysis to help your hotel more. Good development.
Catering cash registers and catering software are completely different things. The catering cash register now has a lot to do and the functions are similar. There are also a lot of catering software.
Advantages and disadvantages of restaurant cash register and catering software:
1, a good restaurant cash register, the function is relatively complete. The basic catering features that are easy to use are all:
- Opening / Temporary - Number of people - Waiter statistics - Kitchen taste description - Transfer, consolidated ledger - Mnemonic input - various statistical reports
The advantages of the restaurant cash register are: cheap, easy to operate, stable, especially connected to the kitchen.
The disadvantages of the restaurant cash register are: not suitable for multiple networks, online sharing kitchen and desk accounts.
2, catering software, we refer to good catering software, relative to the cash register, the advantages and disadvantages are exactly the opposite.
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