What is the beauty of the stone soya-bean milk machine?

What is the beauty of the stone-milled soya-bean milk machine? There are many advantages of stone-milled soymilk. The grinding of the grinding stone and the slow running speed of the bean products fully retain the natural color and pure fragrance of the beans. Then, how is the price of the beautiful stone-milled soya-bean milk machine? ? Let's take a look at the content below.

Soymilk has become the food on the table of many families because of its rich nutrition and health care value. The concept of “a cup of fresh soy milk, healthy every day” has been accepted by many people. Using electric power to drive stone grinding, the stone grinding speed is slow, and the soymilk that is ground is both uniform and meticulous. It can make the soybeans fully release the protein and various nutrients to make the tofu green, healthy, nutritious, soft and smooth, white as Snow, long time to cook, long aftertaste.

How about the beautiful stone soya-bean milk machine?

Graphite Soymilk is a kind of stone artificial machine, which is specially used to make soy milk. Compared with ordinary mechanical soya-bean milk machine, the soy milk grinded by the beautiful stone soya-bean milk machine tastes better. The grinding of the grinding teeth and the slow running speed of the beans have fully preserved the natural color and pure flavor of the beans. Not only the high content of the bean products, but also the nutrient content, the pulp is fine, the beans are rich, and the beans are preserved. A variety of trace elements rich in products. It also avoids the destruction of nutrients caused by high temperature and high pressure in contemporary large-scale machinery production. Does not contain any additives, whitening agents, original color, taste good. It has the health benefits of lowering blood fat, blood sugar, and promoting beauty.

Soymilk contains various trace elements necessary for human body such as iron, calcium, phosphorus and magnesium. It also contains vegetable oil and rich high-quality protein. It is known as the “plant meat”. The traditional processing technology-stone grinding operation is uniform and slow, and the soymilk that is ground is even and fine, so that the bean products can fully release the protein, and the unique minerals are naturally mixed with the soybean nutrient elements.

Experts pointed out that in the summer, human body nutrient loss is faster, and it is not easy to absorb. If it is blindly supplemented, it will easily cause fire. Therefore, summer tonic should be based on balanced nutrition, cooling bonfire as a premise, it is not appropriate to eat dry tonic. Soymilk is rich in protein, vitamins, minerals and other nutrients. Regular drinking can balance human nutrition, adjust endocrine, and help to lower cholesterol, reduce arteriosclerosis, hypertension and liver protection. At the same time, soy milk has a cooling effect. effect.

Chinese medicine believes that: soy milk is flat, sweet, and has the effect of moistening and moisturizing - "diarrhea stomach fire, internal heat treatment", "living underwater gas, making wind and heat". Among them, mung bean has the most heat-reducing effect. Therefore, the “Xiashu Erdou Drink” made from soybeans and mung beans is more effective in clearing away heat and relieving thirst.

However, many consumers can't tell what is really good soy milk. Experts said that the real good soy milk is uniform milky white or light yellow, shiny, with the inherent aroma of soy milk, no scorch, rancid, bean flavor and other odors, smooth taste. At present, many consumers use soymilk to make soy milk. However, soymilk manufacturers do not know the physical and chemical effects on soymilk production, so soymilk generally does not achieve perfect results. In the past, the ancestors used the stone mill to grind the soymilk, but they achieved a very good taste.

Advantages of stone milled soy milk

Taste

Machining: High-temperature grinding of soy milk destroys the natural aroma of soy and even the smell of burnt.

Stone milled soy milk: original flavor, rich bean flavor, fresh taste.

nutrition

Machining: When soymilk is processed, the nutrition of soybean is seriously lost after several processes such as high-speed cutting, grinding and high temperature.

Stone milled soy milk: preserves plant protein, phospholipids, vitamins B1, B2, iron, calcium and other minerals in soy milk, which is beneficial to human body absorption and health.

equipment

Machining: Soymilk Machinery Soymilk is complicated to operate, difficult to learn, and costly to maintain.

Stone milled soymilk: It integrates refining, filtration, heating and sale into one, which is convenient and hygienic and easy to operate.

Appreciation effect

Machining: Soymilk has poor visibility and cannot attract the attention of consumers, and it has no publicity effect.

Stone milled soymilk: The original ecological stone mill has a novel design, simple and natural. Once pushed to the streets, it can produce a crowd effect, increase consumers' desire to purchase, and have a strong advertising effect!

Operability

Machining: Soymilk machines have high risk factors and complex structures, which are not suitable for non-professionals.

Stone milled soy milk: easy to operate, easy to operate by one person!

After reading so many advantages, of course, we have to offer the price content for everyone.

How is the price of the beautiful stone soya-bean milk machine?

Beautiful XJDQ-808 stone grinding soya-bean milk machine price: 1999 yuan

Beautiful XJDQ-803 stone grinding soya-bean milk machine price: 4380 yuan

How is the beauty of the stone mill soya-bean milk machine?